The perfect dipping sauce for your favorite spring rolls and dumplings. Also great on every kind of meat… super easy to prepare!
Ingredients (for 2)
- 1/2 tbsp ketchup
- 1/2 tbsp red wine vinegar
- 1 tbsp white sugar
- 1/4 chili pepper
- 1/4 tbsp corn starch
- 4 tbsp water
Directions
- Combine in a small saucepan water, corn starch, vinegar and white sugar
- Stir to get a smooth texture while heating gently
- Add the ketchup and the chopped chili peppers
- Stir to combine and let it cool
Cambooza 